This month is going to be a first for us.  We will be doing our very first SPICE-Y BBQ.  On Sunday, September 19th we will host a gourmet BBQ at Dolores Park in San Francisco.  We will provide food, wine and a special cocktail mixed up by none other than our own Emily Betty.  Even more exciting is that will encourage you to bring your kids.  We will have free hotdogs and drinks for kids and lots of games for everyone to play.  The monthly membership fee for adults will be $35 per person.  Also, a portion of all proceeds will support Kelly and Nissa’s fundraising efforts to fight cancer in their half marathon run for cancer.  If you’re interested you can purchase your tickets at link below until Thursday September 16th.



Sunday, September 19th

1pm – 5pm

Dolores Park, San Francisco

Palm trees at 19th St and Dolores St

$35 per person (free for kids)

Includes food, wine and cocktails

On the Menu:

Gourmet Popcorn

Greg’s Famous Coleslaw

Corn On The Cob With Truffle Butter

Pancetta Baked Beans

Roasted Lamb Sliders with Cambozola Cheese, Tomatillo Relish and Caramelized Onions

Smokey balsamic and garlic marinated portabellas topped with fresh pesto cruda, caramelized onions, chevre and roasted tomato chutney

Braised Pork Shoulder and Creamy Polenta Sandwich

Homemade Popsicles

Looking forward to seeing everyone there.  Again please purchase your tickets at the link below:


This entry was posted in BBQ and tagged , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s